The Meat Cuber provides a simple, compact solution for cutting lunch meat to the perfect size. The two-part process cuts perfectly neat cubes that perfectly fit the size of the Korum Meat Stoppas. 1. Place the meat in the outdoor unit and centralize the position. 2. 2. Use the slot unit to cut the meat into strips. 3. Use the cube unit to make the final cubes. 4. If necessary, use the snaps on the tool to loosen the meat. Available in 2 sizes - 12mm and 23mm.
